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PrintRestaurant Week - Keo
3524 S. Peoria Ave.
794-8200
LUNCH
Appetizers
Crispy Spring Rolls
Vietnamese Chicken Salad
Entrées
KEO Sliders
Vietnamese Baguette
Desserts
Mango Sorbet
Banana Wonton
DINNER
Appetizers
Lettuce Wraps
Shrimp Tempura
Entrées
Amok (steamed fish)
Beef Short Ribs
Desserts
Mango Cheesecake
Banana Wonton
Thank you for joining us for Tulsa’s Third Annual Restaurant Week. 10% of all prix-fixe menu sales will be donated to the Community Food Bank of Eastern Oklahoma and matched by the George Kaiser Family Foundation.
